RECIPE – 1900 Park Fare – Southern Spoon Bread

Disney’s Grand Floridian Resort & Spa has some excellent choices when it comes to dining selections. One of the favorite Character Dining Experiences there is 1900 Park Fare where you can meet some of the characters from Mary Poppins & Alice in Wonderland, depending on the day and meal. One of 1900 Park Fare’s delicious recipes is their Southern Spoon Bread. Enjoy this at your next family gathering!

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RECIPES – Epcot’s Coral Reef – Braised Napa Cabbage

Here’s another awesome recipe from Epcot’s fabulous Coral Reef Restaurant! RECIPES – Epcot’s Coral Reef – Braised Napa Cabbage Yield: 6 servings Ingredients: 3 slices bacon, minced 2 purple shallots, minced 1 teaspoon white vinegar 8 cups Napa cabbage, shredded Salt Pepper Sugar Preparation: Sauté minced bacon in a large hot skillet until crispy. Add … Read moreRECIPES – Epcot’s Coral Reef – Braised Napa Cabbage

RECIPE – Boulangerie Patisserie (Epcot – France)

Hello again!

How can you not help but stop for a pastry or some other type of sweet snack when touring France at Disney’s Epcot?

One of our favorites (and many others) is the Chocolate Mousse Cake at Boulangerie Patisserie in France at Disney’s Epcot.

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RECIPE – Flame Tree BBQ Sauce

 Flame Tree BBQ is a long time favorite of many guests to The Walt Disney World Resort. Have a party or a weekend gathering coming up? Try their famous tangy BBQ sauce on your next set of ribs on the grill!

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RECIPE – Olivia’s Cafe at Disney’s Old Key West Resort’s Famous Key Lime Pie

 On our honeymoon at The Walt Disney World Resort, we did a split stay; first at Disney’s Old Key West and then over to Disney’s Bay Lake Tower at The Contemporary Resort. While at Disney’s Old Key West we discovered a hidden gem of a restaurant that we had never tied before. We ended up eating 4 meals there in the 3 nights we stayed at the resort! One of their specialties is their famous Key Lime Pie. Here, courtesy of  “Cooking with Mickey and the Disney Chefs” by Pam Brandon..2004 is the recipe for Olivia’s Key Lime Pie that you can now make at home for any special occasions and surprise your guests!

RECIPE – Caffe Villa Verde’s Fried Mozzarella Sticks

Fried mozzarella sticks are always a favorite in our family! Here’s the recipe for Deep fried Mozzarella Sticks from the now gone, “Caffe Verde” at the Disneyland Hotel     Yield: 4 servings Ingredients: 1 pound whole mozzarella cheese 3 eggs, beaten 1/2 cup flour 1 cup bread crumbs 1/4 cup parsley, chopped 4 cups … Read moreRECIPE – Caffe Villa Verde’s Fried Mozzarella Sticks

RECIPE – Polynesian Luau Chicken

In October, 171, the Walt Disney World Resort opened with its 3 original resorts; Disney’s Fort Wilderness Resort, Disney’s Contemporary Resort, and Disney’s Polynesian Village Resort. One of the unique experiences at Disney’s Polynesian Resort was the Luau Dinner experience at Luau Cove, now called Disney’s Spirit of Aloha Dinner Show. Here is the original … Read moreRECIPE – Polynesian Luau Chicken

Tony’s Town Square – Tomato Soup, Cheese Dippers and Apple Slices

Have a Tasty Day! Tina Korta   Tina & Don Korta are the Owners of “Destinations with Character Travel Services. Through DWC they offer their clients concierge travel services and specialize in planning Magical Orlando area vacations along with Cruises to many places and all inclusive stays at Sandals Resorts and Beaches Resorts! They are both lifelong … Read moreTony’s Town Square – Tomato Soup, Cheese Dippers and Apple Slices

RECIPES – 50’s Prime Time Cafe – Veal Meatloaf

50’s Prime Time Cafe is a fun dining experience for the whole family at Disney’s Hollywood Studios. Here is their Veal Meatloaf recipe! 50’s Prime Time Cafe – Veal Meatloaf Meatloaf Ingredients: 1 pound veal, ground Pinch thyme, fresh or ground Pinch rosemary, fresh or dried 1/2 teaspoon black pepper 1 teaspoon salt 1 egg … Read moreRECIPES – 50’s Prime Time Cafe – Veal Meatloaf

RECIPE – Castaway Cay – Konk Kooler

If you’ve sailed the Disney Cruise Line to the Bahamas, then you’ve most likely visited Castaway Cay, Disney’s private island of fun and adventure.  The Konk Kooler is Castaway Cay’s signature drink for the 21 and up crowd visiting Castaway Cay. Here’s the ingredients for you to share at your next summer BBQ.

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RECIPES – Disneyland Hotel – Special Events – Beef Sate with Peanut Sauce

This is the well known Beef Sate with Peanut Sauce recipe from the Special Events Menu at The Disneyland Hotel. Enjoy!     Disneyland Hotel – Special Events – Beef Sate with Peanut Sauce Yield: 4 to 6 servings Ingredients: 2 pounds beef tenderloin 32 bamboo skewers 1/2 cup peanut butter 1/4 cup coconut cream … Read moreRECIPES – Disneyland Hotel – Special Events – Beef Sate with Peanut Sauce