RECIPES – 50’s Prime Time Cafe – Veal Meatloaf

50’s Prime Time Cafe is a fun dining experience for the whole family at Disney’s Hollywood Studios.

Here is their Veal Meatloaf recipe!

50’s Prime Time Cafe – Veal Meatloaf

Meatloaf Ingredients:

1 pound veal, ground

Pinch thyme, fresh or ground

Pinch rosemary, fresh or dried

1/2 teaspoon black pepper

1 teaspoon salt

1 egg

1/4 cup bread crumbs, fresh

1/4 cup red bell peppers, finely diced

1/4 cup green bell peppers, finely diced

1/4 cup mushroom buttons, fresh, thinly sliced

Mushroom gravy (recipe follows)

Meatloaf Preparation:

Preheat oven to 350 degrees.

In a large mixing bowl, add ground veal. Season with thyme, rosemary, salt and pepper.

If using fresh herbs, chop well before adding. Mix in remaining ingredients and blend until well incorporated.

Place mixture in a standard loaf pan lined with wax paper and sprayed with non-stick spray.

Bake approximately 25 minutes, or until internal temperature reaches 160 degrees.

Prepare mushroom gravy.

Remove from oven and remove meatloaf from pan.

Discard waxed paper and any excess grease.

Serve with mushroom gravy.

Mushroom Gravy Ingredients:

1 tablespoon butter

2 tablespoons Spanish onion, diced

2 teaspoons garlic, finely diced

2 tablespoons shallots, finely diced.

2/3 cup brown gravy

1 cup button mushrooms, sliced

1/3 cup heavy cream

Mushroom Gravy Preparation:

Heat butter in a small saucepan.

Add onion, garlic, shallots, and mushrooms. (If you do not like or are allergic to mushrooms, leave out.)

Saute until onions are tender (about 5 minutes)

Add brown gravy and simmer 5 more minutes.

In a separate pan, reduce heavy cream by half and add to gravy.

Season with black pepper as needed.



Recipe courtesy of: “Cooking With Mickey Volume II – The most requested recipes from Walt Disney World and Disneyland“.